HCM219
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Capstone: Hotel Management
Business and Social Sciences DivisionCLC - College of Lake County
Course Description
This course will prepare students for a career in the hospitality industry. The course provides an overview of all the segments related to Lodging, Lodging Operations, Resorts, Motels, Room Rates, Room Percentage, Rating and Classification of Hotels, Sustainable Lodging Operations.
Minimum Credit Hours
3
Maximum Credit Hours
3
Lecture - Lab Hours
(3-0)
PCS Code
1.2
Requirements
Prerequisite(s): HCM 110